Deep freezing tunnel

Size of cold room

In consideration of the size of the camera, we find:

  • Small-sized cold rooms, up to 30 m3, for use in catering and local shops, butchers, fishmongers, ice cream shops…
  • Medium-sized cold rooms up to 200 m3, used in supermarkets, cold rooms, hotels, pharmaceutical laboratories, …
  • Large industrial cold rooms up to 3000 m3. These chambers are located in large logistics centers or auctions.
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Deep freezing tunnel In this type of freezing cold room, which reaches -30 ºC to -40 ºC. It freezes the product individually by means of automatic displacement systems and cold currents while the product moves around inside the chamber. They are mainly used in the food industry for the freezing of meat trays or sweets


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